To provide excellent guest service through deli department activities.

To grow community through building guest loyalty and maximizing profits by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent guest service through produce department activities.

To provide excellent guest service through bakery department activities.

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.

To ensure that Lowes Foods guest service and departmental operation is maintained in the grocery department..

To ensure that Lowes Foods guest service and departmental operation is maintained in the grocery department..

To provide excellent guest service through general merchandise activities.

To provide excellent guest service through deli department activities.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To ensure that Lowes Foods guest service and departmental operation is maintained in the grocery department..

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.

To gain the skills, knowledge, and expertise to be considered a successful Beef Shoppe Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the beef shoppe/seafood department to achieve maximum sales. Assume the duties of the Department Manager in their absence.

To provide excellent guest service through produce department activities.

To provide the fastest and most pleasant guest service by performing the duties related to the front porch.

To grow community through building guest loyalty and maximizing profits by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent guest service through deli department activities.   Pay starts at $15 / hour

To ensure that Lowes Foods guest service and department operation is maintained in the dairy/frozen food department.

After successful completion of the training program, a Store Director in Training  works to ensure effective and profitable operations of the store through sales maximization and host growth. Support the company brand and instill service priorities and cultural initiatives to maximize sales.