It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Daily Pay!), flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more!    To supervise and ensure that every guest receives the fastest and most pleasant checkout experience possible through consistent execution of Lowes Foods’ Guest Service Standards and Policies.   Pay starts at $16 / hour

To provide excellent guest service through bakery department activities.

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.

To supervise and ensure that every guest receives the fastest and most pleasant checkout experience possible through consistent execution of Lowes Foods’ Guest Service Standards and Policies.

To select, requisition, sell and promote wines in the wine department.

To provide excellent guest service through deli department activities.

To gain the skills, knowledge, and expertise to be considered a successful Guest Service Manager. To supervise and ensure that every guest receives the fastest and most pleasant checkout experience possible through consistent execution and maintenance of Lowes Foods’ Guest Service Standards and Policies. Supervise and perform all functions related to sales related assets. Assume the duties of the Department Manager in their absence.

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental operation are maintained in the bakery department. Assume the duties of the Department Manager in their absence.

To provide the fastest and most pleasant guest service by performing the duties related to the front porch.

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide the fastest and most pleasant guest service by performing the duties related to the front porch.

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

To provide excellent guest service through deli department activities.

To provide excellent guest service through deli department activities.

To gain the skills, knowledge, and expertise to be considered a successful Deli/Bakery Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli/bakery department to achieve maximum sales. Assume the duties of the Department Manager in their absence.

The Community Table Coordinator will support events in the store including monetized events and sampling.

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.