To insure that Lowes Foods guest service and departmental operation is maintained in the dairy/frozen food department.

To provide excellent guest service through deli department activities.   Pay starts at $15 / hour   All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26!

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.   Pay starts at $15 / hour   All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26!

To provide excellent guest service by performing the duties related to the floral department.

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.   It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!

  All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26!

To provide excellent guest service through bakery department activities.   All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26!

Is cooking and feeding people your passion? Do you love to prepare mouthwatering dishes? Do you aspire to be a Chef? Let us help you grow your culinary talents! With flexible hours, competitive pay, and opportunities for advancement, it Pays to Go Lowes Foods!   Pay start at $15 / hour.   BENEFITS FOR NOW & YOUR FUTURE: Paid Time Off* Discount on Private Brand Products

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!   To provide excellent guest service through deli department activities.   Pay starts at $19 / hour

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.   Pay starts at $15 / hour   All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26!

To ensure that Lowes Foods guest service and departmental operation is maintained in the grocery department..

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards.

To gain the skills, knowledge, and expertise to be considered a successful Beef Shoppe Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the beef shoppe/seafood department to achieve maximum sales. Assume the duties of the Department Manager in their absence.

To provide the fastest and most pleasant guest service by performing the duties related to the front porch.   All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26!

The Community Table Coordinator will support events in the store including monetized events and sampling.

To gain the skills, knowledge, and expertise to be considered a successful Produce Department Manager. To supervise and insure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the produce department. Assume the duties of the Department Manager in their absence.

To ensure that Lowes Foods guest service and departmental operation is maintained in the grocery department..

To sell and promote spirits in Knock Knock Spirits.

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards.

To provide excellent guest service through deli department activities.