The Refrigeration and Energy Manager is responsible for the implementation and optimization of our refrigeration and energy programs across retail. You will use predictive analytics such as StoreConnect® or other relevant technology, as well as your refrigeration systems knowledge to drive continuous improvement. This role ensures operational reliability, security, energy efficiency, and regulatory compliance while supporting strategic initiatives that align with corporate goals. The Refrigeration and Energy Manager will work closely with cross-functional teams, including IT, facility technicians, vendors, project managers, stakeholders, customers, and senior management to deliver continuous improvement within scope and on budget.
Lowes Foods is proud to be a local employer! We offer great pay and excellent benefits including a discount for shopping, Paid Time Off, Medical, Dental, and Vision, 401K and Pension Plan, and more!
Technical degree and/or equivalent skills in Refrigeration, Business, Facilities Management, Engineering, or a related field. Minimum of 5 years of experience in project or program management, refrigeration, facilities maintenance, or engineering, preferably in a retail or grocery environment, with supervisory experience. Robust knowledge of building systems (HVAC, electrical, plumbing, refrigeration), excellent problem-solving abilities, and Microsoft 365 and project management tools. Relevant certifications include the Universal EPA License, Project Management Professional (PMP), Certified Facility Manager (CFM), and Facility Management Professional (FMP). Excellent verbal and written communication skills, with the ability to interact effectively with staff, contractors, and senior management.
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